About Spice/Herb/Vegetable Beer
The characteristics of Spice, herb, and vegetable beers vary greatly depending on the base beer. The aroma should be distinctive of the spice or herb used and may be dominated by more distinctive aromas like ginger and cinnamon. Similarly, the herb or vegetable present in the beer should be apparent in the flavor and produce a successful harmony with the base beer. Spice, herb, and vegetable beers match well with salads, savory desserts, and many spiced entrees.